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Grooming Standard Of Kitchen

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(GBR-London) Chef de Partie

A 2 Chef de Partie with Doubletree by Hilton is responsible for ensuring high levels of food preparation, quality, and consistency to deliver an excellent Guest and Member experience. *What will it be like to work for this Hilton Worldwide Brand?* It all starts with a warm chocolate chip cookie, a simple touch that sets the tone to create a rewarding experience for a guest's entire stay. DoubleTree by Hilton? understands that doing the little things well can mean everything. If you appreciate the little things and enjoy creating exceptional experiences through perfecting little details, you...
29-05-2015 - arca24.com save
 

Assistant Restaurant Manager (Maternity Leave Cover)

Abbey - Full
MAIN DUTIES DELIVERING QUALITY In conjunction with the appointed managers, to establish and implement standards with the Restaurant Manager of performance within the restaurant ensuring that all services offered are of the highest 4* standards of quality in accordance with the hotels standards of performance and its customer care and best practice philosophy, ensuring that all employees are trained in the delivery of same. PRODUCTIVITY To ensure that your department is kept fully informed of guest requirements and changes to business patterns and that some member of the restaurant...
26-05-2015 - nixers.ie save
 

Assistant Restaurant Manager (Maternity Leave Cover)

Full
MAIN DUTIES DELIVERING QUALITY In conjunction with the appointed managers, to establish and implement standards with the Restaurant Manager of performance within the restaurant ensuring that all services offered are of the highest 4* standards of quality in accordance with the hotels standards of performance and its customer care and best practice philosophy, ensuring that all employees are trained in the delivery of same. PRODUCTIVITY To ensure that your department is kept fully informed of guest requirements and changes to business patterns and that some member of the restaurant...
26-05-2015 - jobs.ie save
 

Wait and Bartend Staff at 1823

Part time
Company Description: Virginia Theological Seminary is a seminary of the Episcopal Church that has since 1823 served to further the universal mission of Christ's church by providing graduate theological education and serving as a theological resource for the Episcopal Church, the Anglican Communion, and the wider church. In preparing its students as servants of Jesus Christ, as lay and ordained leaders of the church, the Seminary has placed theological education in the context of residential community marked by common life and worship. Voted a "Washington Post Top Workplace" in 2014, Virginia...
13-05-2015 - iwantanewjob.ie save
 

(GBR-Tewkesbury) Chef de Partie

Full
A 2nd Chef de Partie with Hilton Hotels and Resorts is responsible for ensuring high levels of food preparation, quality, and consistency to deliver an excellent Guest and Member experience. *What will it be like to work for this Hilton Brand?* One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global leader of hospitality. With products and services that meet the needs of tomorrow's savvy global travelers, we shape experiences in which every Guest feels cared...
24-05-2015 - arca24.com save
 

Assistant Restaurant Manager (Maternity Leave Cover)

Full
MAIN DUTIES DELIVERING QUALITY In conjunction with the appointed managers, to establish and implement standards with the Restaurant Manager of performance within the restaurant ensuring that all services offered are of the highest 4* standards of quality in accordance with the hotels standards of performance and its customer care and best practice philosophy, ensuring that all employees are trained in the delivery of same. PRODUCTIVITY To ensure that your department is kept fully informed of guest requirements and changes to business patterns and that some member of the restaurant...
13-05-2015 - jobs.ie save
 

Restaurant Manager for Schlotzsky's

Gallon - Full
Job Description: Rewarding career opportunity with a growing company. Now opening a Schlotzsky's Restaurant. PURPOSE OF POSITION: Managers are responsible for all aspects of shift management and ensuring that each restaurant guest has an outstanding experience. Managers are responsible for supervising assigned stations for an entire shift and may be assigned to open or close the restaurant in the absence of GM, following established opening and closing procedures Some requirements include but not limited to the following: PRINCIPAL DUTIES & RESPONSIBILITIES Provides clear direction and...
14-05-2015 - iwantanewjob.ie save
 

(GBR-Dunkeld) Junior Sous Chef

Full
A Junior Sous Chef with Hilton Hotels & Resorts is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. *What will it be like to work for this Hilton Brand?*One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global leader of hospitality. With products and services that meet the needs of tomorrow's savvy global travelers, we shape...
24-05-2015 - arca24.com save
 

Leisure Centre Manager, Telephonist/Reservations agent, Pastry Chef de Partie, Bar Person, Restaurant Food Service Person

Spa - Experienced
Faithlegg House Hotel & Golf Resort are currently seeking applicants for the positions of: Leisure Centre Manager The ideal candidate will be a highly motivated person with: A nationally recognised NCEHS/NCEF Fitness Instructors qualification or equivalent; IWS/ILAM Pool Lifeguard or equivalent qualification; National Swimming and Spa Pool Certificate (NSSPC); Swim Teachers/Assistant Swim Teachers qualification; Occupational first aid; Background & minimum of 3 years experience in a similar role; Strong interpersonal skills; Ambition to drive standards in a busy environment, superb...
14-04-2015 - jobs.ie save
 

Server / Waiter

Company Description: We are a CUBAN CULTURE casual dining restaurant. 4 Locations. Welcome to Casavana! A new family restaurant serving homestyle Cuban favorites and much more. From the moment you enter Casavana, the sights, smells and sounds create a warm hospitable atmosphere where you and your family can always enjoy some of Cuba ¢ s finest cuisine. twitter.com/casavanamiami Job Description: POSITION PURPOSE: Serve guests in a quick, efficient, friendly and professional manner that meets or exceeds guest's expectations. ESSENTIAL FUNCTIONS AND BASIC DUTIES: Provide friendly, courteous and...
13-05-2015 - iwantanewjob.ie save
 

(GBR-London) Junior Sous Chef

Full
A Junior Sous Chef with Hilton Hotels & Resorts is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. *What will it be like to work for this Hilton Brand?*One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global leader of hospitality. With products and services that meet the needs of tomorrow's savvy global travelers, we shape...
24-05-2015 - arca24.com save
 

(GBR-Gatwick) Junior Sous Chef

Full
A Junior Sous Chef with Hilton Hotels & Resorts is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. *What will it be like to work for this Hilton Brand?*One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global leader of hospitality. With products and services that meet the needs of tomorrow's savvy global travelers, we shape...
29-05-2015 - arca24.com save
 

(GBR-Dunkeld) Senior Chef de Partie

Full
A Senior Chef de Partie with Hilton Hotels & Resorts is responsible for contributing to menu creation and supervising and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. *What will it be like to work for this Hilton Brand?*One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global leader of hospitality. With products and services that meet the needs of tomorrow's savvy global travelers, we shape...
24-05-2015 - arca24.com save
 

(GBR-Basingstoke) Chef de Partie

Full
A 2nd Chef de Partie with Hilton Hotels and Resorts is responsible for ensuring high levels of food preparation, quality, and consistency to deliver an excellent Guest and Member experience. *What will it be like to work for this Hilton Brand?* One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global leader of hospitality. With products and services that meet the needs of tomorrow's savvy global travelers, we shape experiences in which every Guest feels cared...
24-05-2015 - arca24.com save
 

(GBR-London) Senior Chef de Partie

Full
A 2nd Chef de Partie with Hilton Hotels and Resorts is responsible for ensuring high levels of food preparation, quality, and consistency to deliver an excellent Guest and Member experience. *What will it be like to work for this Hilton Brand?* One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global leader of hospitality. With products and services that meet the needs of tomorrow's savvy global travelers, we shape experiences in which every Guest feels cared...
24-05-2015 - arca24.com save
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