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Food Attendant Duties And Responsibilities

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Sous Chef

Sous Chef The Heliot Steakhouse - one of the top 100 restaurants in London is looking for a talented Sous Chef to work at London's most exciting entertainment venue, who will be dedicated to the Heliot Steakhouse with a desire to move up the ranks. Your main duties would include preparing and presenting high quality dishes and ensuring correct procedures and recipes are followed. In addition to this you will assist the Head Chef in managing the sections and staff. The Sous Chef supports the Head Chef in all operational aspects of the business. He/She is second in command to the Head Chef,...
01-10-2014 - iwantanewjob.ie save
 

Manager

Dublin
Manager required of national chef organisation – Euro-Toques Ireland. Euro-Toques is a network for chefs & professional cooks and a lobby group, which aims to promote local & seasonal food sourcing, protect culinary heritage, and keep cooking skills alive. JOB DESCRIPTION: The Euro-Toques Manager will be responsible for the day-to-day running of the Euro-Toques office and performing a variety of functions to guarantee the efficient administration of the organisation, smooth running of events and activities, and implementation of organisational strategy in line with directions of the Board....
01-10-2014 - jobdone.ie save
 

Night Auditor

Park - Permanent - Full-time
PRIMARY OBJECTIVE OF POSITION To provide efficient, prompt, trouble free, courteous service, and security to guests in absence of departmental managers and limited staff during the night, in line with the hotel’s guidelines, and Park Inn By Radisson corporate guidelines and service concepts. TASKS, DUTIES AND RESPONSIBILITIES PROVIDE SERVICE AND SECURITY TO GUESTS DURING NIGHT Is available to register, process, and greet guests promptly Checks the daily arrival list Welcomes guests to the hotel Responds to guests requests for information about the hotel and its surroundings Arranges for...
28-09-2014 - jobs.ie save
 

Kerry Bar Manager - Superb Package

Dublin - Permanent - Full-time
BAR MANAGER Kerry Hotel We have a Bar Manager position in a busy hotel in Kerry that has multi bar outlets. We require a Bar Manager that has strong hands on management to guide and manage a large bar team. This is a 'hands on role'. Previous experience in Hotels, High St Bars, and Clubs etc is essential for this role Main Duties: o Responsible for the smooth running of the Bar's Department in line with company standards of Procedures, predetermined budgets and all relevant legislation. o Training & Development of the Bar Team using relevant techniques and ensuring all training is documented....
24-09-2014 - nixers.ie save
 

Sous Chef - Ex-Military personnel or Service Leavers

Sous Chef *This position is for Ex-Military personnel or Service Leavers* The Heliot Steakhouse - one of the top 100 restaurants in London is looking for a talented Sous Chef to work at London's most exciting entertainment venue, who will be dedicated to the Heliot Steakhouse with a desire to move up the ranks. Your main duties would include preparing and presenting high quality dishes and ensuring correct procedures and recipes are followed. In addition to this you will assist the Head Chef in managing the sections and staff. The Sous Chef supports the Head Chef in all operational aspects of...
01-10-2014 - iwantanewjob.ie save
 

Operations Manager

Cork - Full-time
Purpose of Job: To ensure that the quality and standards of the Hotel are maintained at the highest level and customer expectations are met and exceeded. Directly Responsible To: General Manager and Deputy General Manager Responsible For: Smooth and efficient running of all departments in the absence of the Hotel Managers, dealing with queries, compliments and complaints from guests. Directly responsibility for all F&B operations General Duties:  To set a good example to staff with regards to punctuality, attendance, attitude and application to work.  To install and follow effective systems...
29-09-2014 - jobs.ie save
 

Commis Chef/Chef De Partie

Street - Permanent - Full-time
A beautiful Restaurant in Co. Clare area (Ennis) are looking to employ a qualified Chefs de Partie and Commie Chefs to join their creative Kitchen Team. The property is well known for its exceptional food. Our client exceeds expectations in the hospitality industry and will only work with individuals who can do the same…. Duties and Responsibilities Include: Cooks consistently and enthusiastically on a high level as chef de partie, commis chef as directed by the head chef. Helps creating and cooking to perfection the seasonal, all fresh 5-course modern gourmet menu and the small selection of...
23-09-2014 - nixers.ie save
 

Part Time Food Sample Demonstrator

Donnybrook - Permanent - Part time
At Donnybrook Fair we are looking to recruit 3 Food Sample Demonstrators for each of our stores in Donnybrook, Stillorgan & Greystones. Role Summary: This person is responsible for conducting all in-store food tastings on behalf of Donnybrook Fair and our suppliers. This person will engage with our customers to actively promote products and drive sales in line with set targets. Key Duties & Responsibilities: Prepare for all demonstrations by reading the detailed briefing pack provided so that you can acquire and maintain knowledge of the products represented. Set up and remove demonstration...
26-09-2014 - jobs.ie save
 

Bar Manager Kerry Hotel

Dublin - Permanent - Full-time
BAR MANAGER Kerry Hotel We have a Bar Manager position in a busy hotel in Kerry that has multi bar outlets. We require a Bar Manager that has strong hands on management to guide and manage a large bar team. This is a 'hands on role'. Previous experience in Hotels, High St Bars, and Clubs etc is essential for this role Main Duties: o Responsible for the smooth running of the Bar's Department in line with company standards of Procedures, predetermined budgets and all relevant legislation. o Training & Development of the Bar Team using relevant techniques and ensuring all training is documented....
19-09-2014 - nixers.ie save
 

Events Manager

Permanent - Full time
Bewleys Hotel Ballsbridge is currently receiving applications for the full time role of Wedding & Events Manager to take responsibility for all Wedding, meetings & events enquiries and see the sales process through from enquiry to confirmation of all hotel events. Scope of the Role: This role involves liaising the with potential and existing clients, the food and beverage manager, chefs and sales team from initial enquiry stage through to post event follow-up. Main Duties: To be the first point of contact for all conference and banqueting enquiries via telephone, email and walk-ins. To provide...
22-09-2014 - jobs.ie save
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Part Time Food Sample Demonstrator

Donnybrook - Permanent - Part time
At Donnybrook Fair we are looking to recruit 3 Food Sample Demonstrators for each of our stores in Donnybrook, Stillorgan & Greystones. Role Summary: This person is responsible for conducting all in-store food tastings on behalf of Donnybrook Fair and our suppliers. This person will engage with our customers to actively promote products and drive sales in line with set targets. Key Duties & Responsibilities: Prepare for all demonstrations by reading the detailed briefing pack provided so that you can acquire and maintain knowledge of the products represented. Set up and remove demonstration...
16-09-2014 - nixers.ie save
 

Facilities Manager (catering)

Dublin - Permanent - Full
Facilities Catering Manager (Hard/Soft services) €Neg. New opportunity for a qualified Food Services Contract Manager, with at least 5 years experience within the out-sourcing Facilities Management industry to manage a number of Hard/Soft service delivery across multi-sites in the Dublin and surrounding area. The remit of this role will include all aspects of the out-sourced contract delivery (catering / cleaning / security / M&E), staff and budgetary management, monitoring KPI's and SLA's, EHS, auditing and reporting. Duties include: - To manage the catering contracts (and facilities) across...
17-09-2014 - jobs.ie save
 

Commis Chef - The Regency Hotel, Dublin

Whitehall - Permanent - Full-time
To report for duty on time and in the correct uniform. Ensure that all food cooked & served is of the highest quality. Ensure that all food is served at a safe and appropriate temperature using probes where necessary and record same. Ensure that all areas in the kitchen are kept clean and tidy at all times. To assist in clearing, cleaning, washing within the kitchen, including in-depth cleaning, using any approved specialised products & methods laid down. Use of a high level of cooking skills in the production of new food dishes using modern food technology & methods. To ensure that the...
18-09-2014 - nixers.ie save
 

Sales and Marketing Manager - Dalata Hotel Group

Permanent - Part
The Portlaoise Heritage Hotel is part of the Dalata Hotel Group, Ireland’s largest hotel group comprising 13 Maldron Hotels and 27 Partner Hotels, is now recruiting for a Sales and Marketing Manager to join our team. The Portlaoise Heritage Hotel has a vacancy for a Sales and Marketing Manager The Portlaoise Heritage Hotel is a 4 Star Hotel located in Portlaoise, Co. Laois. The hotel has 110 bedrooms, Spago Italian restaurant, Fitzmaurice restaurant, Charter bar serving bar food, leisure club and conference and banqueting facilities. In this challenging role the Sales & Marketing Manager will...
11-09-2014 - nixers.ie save
 

Receptionist / Reservationist - The Millrace Hotel, Bunclody, Co Wexford

Whitehall - Permanent - Full
To ensure that guests are warmly and efficiently looked after during their stay. To ensure that effective controls are implemented and adhered to regarding bills and accounts. Main Duties: To arrive for work on time dressed in full clean uniform, well groomed and presenting a professional appearance to our guests. To greet the guests on arrival and at all times in warm, welcoming and friendly manner. To check in/out guests effectively ensuring all details are correct. To carry out tasks effectively using computerized system. To ensure that any additional requirements for guests are offered i.e...
15-09-2014 - nixers.ie save
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food attendant duties and responsibilities
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